Food & Wine with a soul

Cooking school

• Institut Gastronomie Riviera, Seillans (May 2012)

Fine cheeses

• Céneri - Maître fromager affineur, Cannes (December 2010)

Traiteurs - Fine catering

• Ernest Traiteur, Cannes (December 2010)

Pâtisseries and chocolatiers

• La Chocolaterie de Puyricard (October 2011)

• Ernest - La pâtisserie, Cannes (December 2010)

• La Maison du Chocolat, Paris & NYC (January 2010)

• Pierre Hermé, Paris (January 2010)

• Ladurée, Paris (January 2010)

• Dalloyau, Paris (January 2010)

• Fauchon, Paris (February 2010)

Wineries

• Spottswoode Estate Vineyard & Winery, St Helena, CA (May 2011)

• Le Château d'Esclans, Provence (December 2010)